All posts tagged: Sashimi

Edo turns five and how! @ Edo (ITC Gardenia, Residency Road)

The name Edo is inspired by the erstwhile title of the ancient city of Tokyo. It brings alive the Japanese Izakaya style of dining (casual after work watering holes) with sake, wines and whiskeys to savor alongside sashimi, sushi, robatayaki, tempura and scrumptious desserts. Edo has been enthralling and delighting Bangaloreans since its inception and has created an exalted space for itself in the culinary landscape of Bangalore. Voted the ‘Best Japanese Restaurant’ five years in a row – Edo is quite the overachiever! As Edo turns five, it has a new Masterchef in Nariyoshi Nakamura from Tokyo and a new menu to boot. The competition better pull up its socks… I had the pleasure of experiencing a Kaiseki style meal on a lovely Saturday afternoon (yes, they are open for lunch on Saturdays). Japanese Kaiseki is your equivalent of haute cuisine where the chef uses fresh seasonal ingredients to prepare a sequence of dishes or courses. Each course is artistically presented on carefully chosen tableware that aims at enhancing the final dish. Edible garnishes …

Togarashi and The Bento Box @ Monsoon (The Park, Bangalore)

Japanese cuisine is so varied that to even fit the basics into one post would be a gargantuan task. So I will restrict myself to what I tried as part of the new Bento Box introduced by Monsoon at The Park Bangalore. The Bento Box is ahem…a box (sheepish grin), that holds a single portion meal of rice, cooked fish or meat along with pickled vegetables. It is the Japanese version of our lunch dabbas, albeit carefully prepared and presented (as is with everything Japanese)! The Japanese have created an art form, even with something as simple as a lunch box. Bento’s can range from the simple arrangement of food to the more complex ‘Kyraben’ where the items are arranged to look like popular Japanese cartoon figures or ‘Oekakiben’ where the food is arranged to form a picture. The Bento boxes itself can range from beautiful black lacquered boxes, shiny metal boxes to the more modest and convenient disposable microwave boxes. Japanese homemakers spend a considerable amount of time making Bento’s for their kids and …